Today I wanted to share some more cupcakes. It has been raining and a little dreary outside, so I decided to make some yummy chocolate cupcakes. The base is chocolate with a little vanilla on top. I then added some chocolate drizzle on top with “nuts”. Lastly, I added a cherry for the topper. I wanted something a little different and chocolate.
Since Spring is here, I decided to make some light & fresh cupcakes. I love watermelon, so I wanted to make watermelon flavored cupcakes. I made the base of the cupcakes with a pinkish look and added “seeds”. I then made the top part of the cupcake with a light green clay mixed with a little white swirl to make it a little lighter. It also makes the top look like the rim part of the watermelon, since it has shades of green and the white rim. I love the final look.
Spring is here and it is so warm outside. I have been making everything with fresh lemons. The smell of the lemons is so light and fresh. So, I decided I needed to make something for the dollhouse. My minis need a lemon dessert too!
I decided to make a 3 layer Lemon Poppy Seed Cake. I love how the “poppy seeds” show once the cake is cut. I made a light lemon icing. I also added fresh lemon canes to the top. They were really fun to make.
This is another 3 layer cake for Easter. It is made in 1:12 scale with a serving plate. I left the top bare with no decorations for a freshly made cake. I like the pink, purple and green colors. It looks like mini Easter Eggs inside.
Easter is only a few days away, so I decided to make some colorful cakes. Today I want to share a 3 Flavor Lemon Cake. I decided to make this cake in 1:12 scale and attach the slice on a serving plate. I did not add any decorative toppings because I love the look of the plain fresh icing. It makes it look a little more like a freshly made cake.
Ok, I am excited to show you these pies! I have been having so much fun making different sized cakes. So, I decided to try another favorite dessert treat…pie. I think lemon meringue pie is such a nice spring time/Easter pie. It is so light and fluffy, and so cute!
So today I have 2 pies. The one on the left is made in 1:6 Play Scale and the one on the right is made in 1:12 One Inch Scale. The meringue on the top is the hardest part of making this pie. Oh, and the toasting of the meringue. I think that I could have made it a little more toasty. Oh well, next time.